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About Tempura-EN

Tempura-EN is dedicated to the Japanese art of artisanal tempura — each piece freshly made upon order, delicately battered and fried to perfection to bring out the natural sweetness and texture of every ingredient. Deeply rooted in Japanese culinary culture, upholding premium craftsmanship, high-quality ingredients, and time-honoured tempura techniques executed with precision.

Beyond its signature handcrafted tempura, evolving into a more contemporary Japanese flavours with Kaisen Hitsumabushi, fresh sashimi, beautifully prepared carpaccio, and innovative tempura, alongside a selection of modern dishes.

Tempura-EN goes beyond tempura while staying true to its origins — offering an affordable yet elevated dining experience built on quality produce, thoughtful preparation, and flavours that enrich every visit.